A.Vogel Molkosan All-Natural Concentrated Whey Rich in L+ Lactic Acid - Prebiotic Support for Healthy Gut Bacteria - Fat-Free, Sugar-Free, Gluten-Free, Lactose-Free, Vegetarian - 16.9 oz

• A Vogel Molkosan Original Directions Molkosan Drink: Add 1 teaspoonful (or 1 tablespoonful, if desired) to a glass of spring or mineral water for a refreshing drink. Molkosan Fruit Drink: Mash fresh fruit in a blender, add 1 tablespoon of Molkosan and fill with spring water. The flavor of the fruit will be automatically enhanced. Molkosan Fruit Tea: Prepare a fruit tea of your choice with honey and Molkosan to your taste. Drink warm or iced.

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• Question : What are the ingredients in Molkosan?
  Answer : Molkosan is made of concentrated lacto-fermented whey and lactic acid bacterial culture.
• Question : How should I drink Molkosan?
  Answer : You can add 1 teaspoonful (or 1 tablespoonful, if desired) to a glass of spring or mineral water, blend fresh fruit in a blender with 1 tablespoon of Molkosan and fill with spring water, or prepare a fruit tea of your choice with honey and Molkosan to your taste. Drink warm or iced.
• Question : What benefits does Molkosan have?
  Answer : Molkosan suppresses toxin-producing bacteria, promotes the growth of friendly bacteria, is a natural food preservative, and can enhance the flavor of fruit.