Butternut Mountain Farm Pure Vermont Maple Syrup, Grade A, Dark Color, Robust Taste, All Natural, Easy Pour, 32 Fl Oz, 1 Qt (Prev Grade B)

Butternut Mountain Farm offers 100% Pure Maple Syrup sourced from the sap of Sugar Maple Trees in North America. The syrup is a natural sweetener with no added preservatives, flavorings or artificial colors. The syrup is naturally rich in nutrients like zinc, potassium, manganese, thiamine, calcium, iron, magnesium and riboflavin. A serving size of 4 tbsp provides 200 cal, 0 fat, 5 mg sodium, total carb (sugars)53g, protein 0g. Pure maple syrup is a healthy alternative to sugar and honey with fewer calories, with only 52 calories per tablespoon compared to 60 in sugar and 64 in honey. The syrup is not raw but is collected and boiled by sugar makers in the native woods of eastern North America. The syrup comes in a plastic jug with a Best Before Date for unopened bottles being two years from the date it was bottled and sealed. Once open, the syrup can be refrigerated for long-term storage for years with no change in taste or spoilage. The syrup is microwave-safe, and it is recommended to warm up in a microwave-safe glass container for 30 to 60 seconds depending on how cold the syrup is and the microwave's power level. The syrup is delicious and has a pleasant natural flavor. However, some customers have reported finding black goo in the syrup. The approval by Bernie Sanders is a joke, and the quality of product has nothing to do with it. Overall, Butternut Mountain Farm offers 100% Pure Maple Syrup that is a healthy, natural sweetener with a great taste and good value in price.