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Item #:
193250566
The Royal Cook Book (Paperback)
Item #:
193250566
PKR 9842
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The Royal Cook Book is a culinary treasure trove that will inspire home cooks of all levels.
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Product Details
- This classic cookbook features over 300 recipes fit for a king. From savory soups to decadent desserts, The Royal Cook Book is a culinary treasure trove that will inspire home cooks of all levels. With its timeless recipes and elegant presentation, this book is a must-have for anyone who loves to cook and entertain.This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
| Book format | Paperback |
| Edition | Standard Edition |
| Pages | 48 |
| Language | English |
| Brand | Anonymous |
| Author | Anonymous |
| Genre | Cooking, Food & Wine |
| Bisac subject heading | Cooking, Reference, History |
| Height | 9.21 in (23.39 cm) |
| Age group | Adult |
| Original languages | English |
| Item Weight | 1 lbs (450 grams) |
Product Description
The Royal Cook Book (Paperback)
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PKR 9842
Order now and get it around Friday, October 23
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Only 99 items left in stock.
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Features & Benefits
- Features over 300 regal recipes for every occasion.
- Includes savory soups and decadent desserts.
- Timeless recipes that appeal to home cooks of all skill levels.
- Elegantly presented, perfect for entertaining guests.
- Culturally significant work that's part of the public domain.
- Supports the preservation of important culinary knowledge.
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