Artist | Williams-Sonoma |
ISBN | 9781603201070 |
Book Title | Williams-Sonoma Baking Book Essential Recipes for Today's Home Baker |
Item Length | 10in |
Publisher | Oxmoor House, Incorporated (NaN cm) |
Publication Year | 2010 |
Format | Hardcover |
Language | English |
Item Height | 1.5in |
Author | Williams-Sonoma Staff |
Genre | Cooking |
Topic | General, Methods / Baking |
Item Width | 8.5in |
Item Weight | 3.65 pounds (1.64 kg) |
Number of Pages | 416 Pages |
Date First Available | 2023-10-4 12:12:6 |
The Williams-Sonoma Baking Book: Essential Recipes for Today's Home Baker
Share your thoughts with other customers
No editorial reviews found
The Williams-Sonoma Baking Book: Essential Recipes for Today's Home Baker
Express ShippingFast Delivery
Standard Shipping10+ Business Days