Anthony's Brown Rice Flour, 5 lb, Gluten Free, Non GMO, Product of USA, Vegan
PKR 10263
Price Details
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*All items will import from US
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Anthony's Premium Brown Rice Flour is a versatile, gluten free flour with a mild, slightly nutty taste, ideal for a wide range of baking applications.
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What Stands Out
Product Details
- Premium Finely Ground Brown Rice Flour
- Batch Tested and Verified Gluten Free
- Product of USA, Packed in California
- Non-GMO, Vegan Friendly, Great substitute for gluten and grain flours!
- Use Brown Rice Flour for battering proteins, thickening soups & sauces, or making homemade pancakes, cookies, cakes, bread, noodles, and more!
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 6 x 4 x 12 inches (15.2 x 10.2 x 30.5 cm); 5 Pounds (2.27 kg) |
| Item model number | TS0417-A700ML-M288 |
| UPC | 784672404778 |
| Manufacturer | Anthony's Goods |
| Units | 80 Ounce |
| Brand Name | Anthony's |
| Allergen Information | Gluten Free |
| Specialty | Gluten Free |
| Diet Type | Gluten Free |
| Item Form | Raw |
| Region of Origin | California |
| Manufacturer | Anthony's Goods |
| Part Number | RV-PGAR-NIE7 |
| Model Number | TS0417-A700ML-M288 |
| Container Type | Single, large package |
| Flavor | Unflavored |
| Item Weight | 5 Pounds (2.27 kg) |
| Item Package Weight | 2.3 Kilograms |
| Number of Items | 1 |
| Unit Count | 80 Ounce |
| Size | 80 Ounce (Pack of 1) |
Who Should Buy?
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Celiac Disease
Individuals with celiac disease can safely use this gluten-free flour for baking and cooking.
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Vegan Cooking
Perfect for vegans looking for a versatile flour that complements a plant-based diet without animal products.
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Health Conscious
Ideal for health-conscious consumers seeking non-GMO and gluten-free options in their meals and recipes.
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Standard Bakers
Traditional bakers who require wheat flour for classic recipes may not find this product useful.
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Texture Seekers
Those who prefer baked goods with a specific texture may find brown rice flour offers a different outcome.
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Budget Shoppers
Consumers on a tight budget may find other flours more cost-effective compared to this specialty brown rice flour.
Product Description
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Customer Questions & Answers
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Question:
What is Anthony's Brown Rice Flour used for?
Answer: Anthony's Brown Rice Flour is a versatile gluten-free flour used in baking, thickening sauces, and creating gluten-free recipes. It's also suitable for various dietary needs including vegan and non-GMO diets.Category: overviewConfidence: high -
Question:
Is Anthony's Brown Rice Flour suitable for gluten-free diets?
Answer: Yes, Anthony's Brown Rice Flour is a gluten-free product, making it suitable for individuals with gluten sensitivities or celiac disease.Category: overviewConfidence: high -
Question:
What are the nutritional contents of Anthony's Brown Rice Flour?
Answer: Anthony's Brown Rice Flour is rich in carbohydrates and provides essential proteins and fiber. However, for detailed nutritional information, it's best to check the packaging or the official product page.Category: specsConfidence: medium -
Question:
How can I store Anthony's Brown Rice Flour?
Answer: To maintain freshness, store Anthony's Brown Rice Flour in a cool, dry place, preferably in an airtight container. For longer shelf life, refrigeration or freezing is recommended.Category: maintenanceConfidence: high -
Question:
What is included in the packaging of Anthony's Brown Rice Flour?
Answer: The package includes 5 lbs of Anthony's Brown Rice Flour, with no additional accessories, as it is a standalone product.Category: accessoriesConfidence: high -
Question:
Does Anthony's Brown Rice Flour require any special preparation?
Answer: No special preparation is required for using Anthony's Brown Rice Flour; it can be used as a direct substitute for regular flour in various recipes.Category: setupConfidence: high -
Question:
How can I troubleshoot issues with baking using Anthony's Brown Rice Flour?
Answer: If your baked goods do not rise properly or have a different texture, consider adjusting the recipe. Brown rice flour can sometimes require additional moisture or binding agents, such as xanthan gum.Category: troubleshootingConfidence: medium -
Question:
Is Anthony's Brown Rice Flour vegan?
Answer: Yes, Anthony's Brown Rice Flour is vegan-friendly as it is made solely from brown rice without any animal-derived ingredients.Category: overviewConfidence: high -
Question:
Are there any safety warnings for using Anthony's Brown Rice Flour?
Answer: There are no specific safety warnings associated with using Anthony's Brown Rice Flour. However, ensure no allergies to rice before consuming.Category: safetyConfidence: high -
Question:
What is the shelf life of Anthony's Brown Rice Flour?
Answer: Anthony's Brown Rice Flour typically has a shelf life of 12 months when stored properly in a cool, dry place. Check the packaging for specific expiration dates.Category: maintenanceConfidence: medium -
Question:
Where can I buy Anthony's Brown Rice Flour?
Answer: Anthony's Brown Rice Flour can be purchased from various retailers, both in-store and online. For specific availability, check major e-commerce platforms or health food stores.Category: shippingConfidence: medium -
Question:
What is the origin of Anthony's Brown Rice Flour?
Answer: Anthony's Brown Rice Flour is produced in the USA, adhering to strict quality standards to ensure high-quality gluten-free flour.Category: overviewConfidence: high -
Question:
Can Anthony's Brown Rice Flour be substituted for all-purpose flour?
Answer: Yes, you can substitute Anthony's Brown Rice Flour for all-purpose flour in many recipes, though adjustments may be needed to achieve desired texture and consistency.Category: usageConfidence: medium -
Question:
What measures are in place for the quality of Anthony's Brown Rice Flour?
Answer: Anthony's Brown Rice Flour is non-GMO and regularly tested for quality, ensuring that it meets gluten-free standards and is safe for consumption.Category: specsConfidence: high
Anthony's Rice Flour TS0417-A700ML-M288 Editorial Review
Anthony's Brown Rice Flour is a batch tested and verified gluten-free product grown in the USA and packaged in California. Although this flour is not protein-rich, it works well for making your own sourdough starter and pancakes, as well as in bread. However, it is not recommended for making pasta. The flour is dairy-free and has not been tested for arsenic content. Even though it is not measured 1 to 1 with regular flour, the quality is good and the price is affordable.
Customer Reviews & Ratings
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5 Star
88%
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4 Star
8%
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3 Star
3%
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2 Star
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1 Star
1%
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Pros
- Batch tested and gluten-free
- Affordable price
- Good for making bread and pancakes
- Works well for homemade dog treats
Cons
- Not protein-rich
Product Price History
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PKR 10263
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QTY:
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Features & Benefits
- Batch Tested Gluten Free, perfect substitute for gluten and grain-filled flours and thickeners
- Grown in the USA and packaged in California
- Mild, slightly nutty taste, great for baking and cooking, ideal for making gluten free flour blends


















