Anova Precision® Vacuum Sealer

Introducing the Anova Precision® Vacuum Sealer with Stainless Steel Insert for Steaming. Take your cooking to the next level with this versatile and easy-to-use sous vide tool. Whether you're a seasoned chef or a home cook looking to elevate your culinary skills, the Anova Precision Vacuum Sealer is a must-have in your kitchen.

With its precision technology, you can achieve the perfect level of doneness for nearly any food you choose. From succulent steaks and tender chicken breasts to flavorful vegetables and even eggs, the sous vide circulation locks in flavor and moisture for results that are simply unparalleled. Using the Anova Precision Vacuum Sealer is a breeze. Simply place your food of choice into an Anova Culinary pre-cut or rolled vacuum sealer bag, season to your liking, and insert the open end of the bag into the vacuum sealer.

With the press of a single button, the air is removed and the bag is sealed, ensuring a tight and secure seal every time. For added convenience, the vacuum sealer also features separate air pulse and seal functions. The Anova Precision Vacuum Sealer is not just great for cooking immediately but also for prepping meals in advance. With the ability to seal, freeze, and store food for later use, meal prepping has never been easier.

Whether you're planning a week's worth of meals or simply want to save leftovers for another day, this vacuum sealer has got you covered. Made with a stainless steel insert for steaming, the Anova Precision Vacuum Sealer is built to last. Its durable construction ensures long-lasting performance, even with frequent use. Plus, with its sleek and compact design, it won't take up much space on your countertop. Upgrade your cooking game with the Anova Precision® Vacuum Sealer with Stainless Steel Insert for Steaming.