Question : Is this seasoning versatile?
Answer : Yes, it is ideal for various dishes like pork, chicken, vegetables, and sauces.
Question : Is this seasoning natural?
Answer : Yes, it is made with real McCormick herbs and spices and is certified GMO and gluten-free.
Question : How can I use this seasoning?
Answer : Sprinkle it on meat or vegetables before grilling or roasting, or add it to meatloaf, slow cooker dishes, potatoes, or cauliflower. It boosts the flavor of your breakfast, lunch, or dinner dishes.
Question : Is this product really as good as advertised?
Answer : Well, I like the seasoning and think it tastes good. Everyone has their own taste and you may, or may not, like it.
Question : How long can this product be used?
Answer : McCormick Garlic, Herb and Black Pepper and Sea Salt All Purpose Seasoning has a 24 month shelf life. A best-by date is printed on each product and is different for each production batch. Best-by dates on our products are within typically 4 months or longer when sold through online retailers. You can view the best-by date on the product packaging upon receipt of your purchase. The date code is a 3-letter month, 2 digit date, and 2 digit year format; for example SEP0922. Though our products do not spoil, their flavor and quality will diminish with time.
Question : Is this product good to use?
Answer : I find it extremely useful on grilled halibut, other fresh fish, and vegetables.
Question : How long can this product be used?
Answer : McCormick All Purpose Seasonings have a 24 month shelf life. A best-by date is printed on each product and is different for each production batch. Best-by dates on our products are within typically 4 months or longer when sold through online retailers. You can view the best-by date on the product packaging upon receipt of your purchase. The date code is a 3-letter month, 2 digit date, and 2 digit year format; for example SEP0923. Though our products do not spoil, their flavor and quality will diminish with time.