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Pearl River Bridge Yang Jiang Flavor Preserved Beans, 250 g/8.82 oz.
PKR 4729
Imported from USA storeThe best kind of seasoning for Chinese food/cuisine.
Product Details
- Yang jiang flavor preserved black beans is processed by a traditional natural method with black beans grown in yang jiang area
- It has a crisp quality, delicious taste and rich nutrition being the best kind of seasoning for Chinese food/cuisine
- Made in China
- The package dimension of the product is 19cm L x 11cm W x 4cm H
| Is Discontinued By Manufacturer | No |
| Product Dimensions | 13.58 x 11.02 x 9.45 inches (34.5 x 28.0 x 24.0 cm);8.8 ounce (249.48 grams) |
| Item model number | 106480 |
| UPC | 722337820853 |
| Manufacturer | Zhongshan PRB Trading Company |
| Country of Origin | China |
| Brand | Pearl River Bridge |
| Item Weight | 0.55 pounds (0.25 kg) |
| Specialty | Vegan |
| Item Form | Whole |
| Package Weight | 0.55 pounds (0.25 kg) |
| Date First Available | 2021-2-30 16:5:4 |
Features & Benefits
- Processed with traditional natural method
- Crisp quality and delicious taste
- Rich in nutrition
- Suitable for various Chinese dishes
- 250g per bag
- Made in China
About This Item
Looking to add a burst of flavor to your dishes? Look no further than Pearl River Bridge Yang Jiang Flavor Preserved Beans. These 250g (8.82 oz) beans are the perfect addition to your pantry. Pearl River Bridge is a renowned brand known for its high-quality preserved beans. These Yang Jiang flavor beans are no exception.
Made using traditional methods, these preserved beans are packed with an authentic taste that will elevate your culinary creations. The Yang Jiang flavor is a unique blend of savory and aromatic notes that will enhance any dish. Whether you're cooking stir-fries, soups, or even marinating meats, these preserved beans will infuse your creations with a burst of umami goodness. Each bean is carefully selected and preserved to ensure maximum freshness and flavor. These beans are a staple ingredient in Chinese cuisine, and now you can bring the authentic taste of China into your own kitchen. Not only do these preserved beans add incredible flavor, but they also offer a range of health benefits.
They are a natural source of protein, fiber, and essential nutrients, making them a nutritious addition to your meals. With their convenient 250g (8.82 oz) packaging, these preserved beans are easy to store and use whenever inspiration strikes. Simply open the pack, measure out the desired quantity, and let the flavors work their magic. Bring a taste of Pearl River Bridge into your cooking with their Yang Jiang Flavor Preserved Beans. Experience the authentic flavors of China and elevate your dishes to new heights.
Customer Questions & Answers
- Question : Can I use these to make mapo tofu?Answer : Absolutely. Personally, I mince them so they aren't so large when cooking Mapo Tofu. Secondly, I do not rinse them. Since these are salty, therefore you do not need to add much salt to the Mapo Tofu.
- Question : Does this product contain wheat gluten or soy sauce?Answer : It doesn't contain wheat, if that's your concern. It is made by fermenting black soybeans.
- Question : Are these salted?Answer : The salt is used to ferment them.
- Question : Can I use these to make Black bean paste?Answer : Yes, they are exactly buy from Asian grocery
- Question : Is this the same as fermented black beans?Answer : Yes. These are fermented beans.
- Question : Once you open the package, what is the best way to store: refrigerator or shelf, glass jar or plastic bag?Answer : Our family has always kept ours at room temperature in the cardboard containers they come in and they stay fine due to the salt and preservation process. However, for these bagged ones, I transfer to a glass jar then keep them in a cool cupboard, away from direct sunlight.
- Question : Does this product have preservatives and contain MSG?Answer : No
- Question : Are these beans dry or moist from the salt used for fermenting?Answer : The beans are moist and sticky. You would not be able to blend into a fine powder.
- Question : Are these the correct ingredients for Chinese fermented black bean sauce?Answer : It’s the dry fermented beans themselves not a sauce. Usually a tablespoon or so are rinsed in cool water and either chopped or added whole into the stir fry.
Customer Ratings
- 5 star75%
- 4 star12%
- 3 star6%
- 2 star3%
- 1 star4%
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Pearl River Bridge 106480 Cut & Packaged Vegetables Editorial Review
Pearl River Bridge Yang Jiang Flavor Preserved Beans are a must-have for any lover of Chinese cuisine. Made by fermenting black soybeans with salt, these beans are moist and sticky and bring an authentic Chinese flavor to any dish they are added to. The beans are perfect for making Chinese fermented black bean sauce, which can be used in a variety of stir-fries or vegetable dishes. These beans are also a great addition to Mapo Tofu, imparting their salty flavor without needing to add much extra salt to the dish.
Pros
- Adds an authentic Chinese flavor to dishes
- Moist and sticky texture
- Good quantity for the price
- Ideal for making homemade black bean paste/sauce
Cons
- Some customers have expressed concerns about the safety of the product, though this is not a common concern amongst reviewers.
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Pearl River Bridge Yang Jiang Flavor Preserved Beans, 250 g/8.82 oz.
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