Barrow's classic New York bagels are real, and they're spectacular.
Publisher | Chronicle Books (March 15, 2022) |
Language | English |
Hardcover | 208 pages |
ISBN-10 | 1797210556 |
ISBN-13 | 978-1797210551 |
Item Weight | 2.31 pounds (1.04 kg) |
Dimensions | 7.55 x 1 x 9.5 inches |
Print length | 208 pages |
Publication date | March 15, 2022 |
Date First Available | 2021-7-27 17:0:57 |
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Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home is a new hardcover book with recipes that are well explained and easy to follow, making it an ideal choice for beginner bakers or seasoned home bakers looking to add to their repertoire. The book includes recipes for New York-style bagels, chicken salad, lox, and various types of schmears. The author, Cathy Barrow, presents the book in a way that makes the reader feel like a professional bagel maker. The book has beautiful photography and is well laid out and informative.
Bagels, Schmears, and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home Hardcover – March 15, 2022
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