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Cream cheese is a type of soft cheese made from cream and other dairy ingredients. It has a smooth and spreadable texture, often used as a spread on bagels, sandwiches, or as an ingredient in various recipes.

Yes, cream cheese is a popular ingredient in baking. It adds moisture and a creamy texture to baked goods such as cheesecakes, brownies, and cookies.

Yes, there are plant-based alternatives to cream cheese available. These alternatives are typically made from ingredients like nuts, soy, or tofu and offer a similar taste and texture to traditional cream cheese.

Cream cheese can be used in a variety of creative ways. Some ideas include making cream cheese frosting for cakes and cupcakes, stuffing chicken breasts with cream cheese and herbs, or adding cream cheese to mashed potatoes for extra creaminess.

The shelf life of cream cheese depends on whether it is opened or unopened. Unopened cream cheese can last for several weeks in the refrigerator, while opened cream cheese should be consumed within 7-10 days.

Yes, cream cheese is generally suitable for a vegetarian diet. However, it's important to check the ingredients list, as some brands may use gelatin, which is derived from animal sources.

Yes, cream cheese can be frozen. It's best to wrap it tightly in plastic wrap or put it in an airtight container before freezing. However, the texture may change slightly after thawing, so it's ideal for using in cooked or baked dishes rather than as a spread.

You can find a wide selection of cream cheese on the Ubuy website. Simply browse our dairy and eggs category, select the cream cheese of your choice, and enjoy the convenience of having it delivered right to your doorstep.