Goldbaking
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Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold Fancy Bars PC Chocolate Mould
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Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold Fancy Bars PC Chocolate Mould
Make your own fancy chocolate bars with Goldbaking Plain Bar Chocolate Mold
Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold Fancy Bars PC Chocolate Mould
Item #: 30124235

Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold Fancy Bars PC Chocolate Mould

Item #: 30124235

PKR 6672

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Make your own fancy chocolate bars with Goldbaking Plain Bar Chocolate Mold
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What Stands Out

Durable Material
Crafted from high-quality polycarbonate, this mold ensures longevity and resilience, allowing for repeated use without wear, making it a cost-effective choice for chocolate enthusiasts.
Precision Design
The intricate design of the mold creates perfectly shaped candy bars, providing a professional finish that enhances presentation, ideal for gifting or special occasions.
Easy Release
Engineered for effortless chocolate release, this mold minimizes breakage and mess, ensuring a smooth and enjoyable chocolate-making experience for both beginners and experts.

Product Details

Discover the Best Selection of Polycarbonate Candy Bar Molds at Ubuy Pakistan. Get the Perfect Mold for Fancy Bars and Create Stunning PC Chocolate Bars with Goldbaking Mold.
Brand NameGoldbaking
Number of Pieces1
UPC602860641463
ManufacturerGoldbaking
Model NumberB07B63HZPX
Manufacturer Part NumberB07B63HZPX
Item Dimensions10.83 x 5.35 x 0.94 inches (27.5 x 13.6 x 2.4 cm)
Item Weight240 g
Volume0.873 liters
Material TypePolycarbonate
Material Type FreeBisphenol-A (BPA) Free
Color1733
BrandGoldbaking
MaterialPolycarbonate
Item dimensions L x W x H10.83 x 5.35 x 0.94 inches (27.5 x 13.6 x 2.4 cm)
Country of OriginThis item will be imported from US
Date First AvailableApril 10, 2021
What is in the boxGoldbaking Plain Bar Chocolate... For more details, please check description/product details

Who Should Buy?

Suitable For
  • Home Bakers

    Ideal for home bakers looking to create professional-grade chocolate bars with ease and precision.

  • Culinary Students

    Perfect for culinary students who need practical experience in chocolate molding techniques.

  • Gift Makers

    Great for individuals creating custom chocolate bars as gifts for special occasions like birthdays and holidays.

Not Suitable For
  • Beginners

    Not suitable for complete beginners, as it may require some knowledge of chocolate tempering.

Product Description

Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold Fancy Bars PC Chocolate Mould

About This Item

Introducing the Goldbaking Plain Bar Chocolate Mold - the ultimate tool for creating stunning and professional-looking candy bars at home. Made from high-quality polycarbonate, this chocolate mold is designed to make perfectly shaped bars with intricate details every time. With its fancy bars design, you can add a touch of elegance to your homemade chocolates. The mold features individual bar compartments, allowing you to create multiple bars at once.

Whether you're a professional chocolatier or a DIY enthusiast, this PC chocolate mold is perfect for all skill levels. Not only does this mold create visual appeal, but it also ensures that your chocolates have a smooth and glossy finish. The polycarbonate material is known for its excellent heat distribution, preventing any uneven melting or cooling. This means you'll have perfectly tempered chocolates that are both visually appealing and delicious. The versatility of this Goldbaking chocolate mold allows you to create a variety of treats.

From plain chocolate bars to candy bars with added nuts or fillings, the possibilities are endless. Impress your friends and family with your creative confectionery skills or set up your own artisanal chocolate business - the choice is yours. Don't settle for generic chocolate bars from the store. Invest in the Goldbaking Plain Bar Chocolate Mold and take your chocolate-making skills to the next level.

Whether you're a beginner or an expert, this PC chocolate mold is a must-have tool for any aspiring chocolatier. Order yours today and start creating your own delectable treats!.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the Goldbaking Plain Bar Chocolate Mold used for?

    Answer: The Goldbaking Plain Bar Chocolate Mold is designed to create beautifully shaped chocolate bars. This polycarbonate mold provides a smooth finish and sharp edges, making your chocolate bars look professional. It is ideal for chocolate enthusiasts, bakers, or anyone looking to craft custom chocolates for special occasions such as parties, weddings, or gifting. With this mold, you can explore various flavor combinations and fillings, allowing for creativity in both presentation and taste.
  • Question: Is the Goldbaking Chocolate Mold dishwasher safe?

    Answer: Yes, the Goldbaking Plain Bar Chocolate Mold is dishwasher safe, allowing for easy cleaning after use. The polycarbonate material is durable and resistant to staining, which means it will maintain its clarity and shape even after repeated washings. Simply place it on the top rack of your dishwasher for optimum cleaning. This feature is especially helpful for those who frequently make chocolates and want to minimize cleanup time, making the mold perfect for busy kitchens.
  • Question: Can I use this mold for other types of confectionery?

    Answer: Absolutely! The Goldbaking Plain Bar Chocolate Mold can be used for other confectionery, including nougat, fudge, or soap making. Its design is versatile enough to accommodate various ingredients, allowing culinary enthusiasts to experiment with different textures and flavors. For instance, you could prepare a layer of chocolate, followed by a layer of caramel, to create a delightful combination that's visually appealing and delicious. This multi-functionality expands your options in creating homemade treats.
  • Question: What temperature can the polycarbonate mold withstand?

    Answer: The Goldbaking Plain Bar Chocolate Mold can typically withstand temperatures up to 120°C (248°F), making it suitable for chocolate work, which often involves slight warming. However, it is essential to avoid extreme temperature changes to prevent cracking. For best results, ensure that the melted chocolate is poured at a controlled temperature. This temperature tolerance allows for versatility in your baking and candy-making projects, ensuring the mold's durability and maintaining the quality of your chocolates.
  • Question: How do I properly remove chocolate from the mold?

    Answer: To easily remove chocolate from the Goldbaking Plain Bar Chocolate Mold, allow the chocolate to cool and set completely. Once set, gently flex the mold from the sides to loosen the chocolate. If you encounter resistance, placing the mold in the fridge for a few minutes can help further shrink the chocolate away from the edges, making removal smoother. This method ensures that your chocolates come out intact and beautifully formed, resulting in professional-quality bars every time.
  • Question: Can this mold be used in the freezer?

    Answer: Yes, the Goldbaking Plain Bar Chocolate Mold is freezer-safe, allowing you to set your chocolates quickly after molding. However, avoid sudden temperature changes, as this can lead to cracking. If you want to create layered desserts, such as frozen chocolate bars with ice cream filling, this mold is perfect for the job. Just remember to allow the mold to adjust to room temperature before filling it again to prevent damage, enhancing your overall candy-making experience.
  • Question: What are the dimensions of the chocolate mold?

    Answer: The Goldbaking Plain Bar Chocolate Mold typically has dimensions suitable for creating standard-sized candy bars, though specific measurements can vary. It's designed to produce bars that are both visually appealing and easy to handle, perfect for gifting or personal consumption. Knowing the size of the mold can help you plan your recipes accordingly, whether you are creating single bars or multiple pieces for events, ensuring your creations are perfectly shaped.
  • Question: Is the Goldbaking mold suitable for beginners?

    Answer: Yes, the Goldbaking Plain Bar Chocolate Mold is suitable for beginners. Its design is straightforward, allowing those new to chocolate making to achieve great results. With step-by-step tutorials widely available, novices can quickly learn how to melt chocolate, pour it into the mold, and remove it successfully. This mold serves as an excellent starting point for anyone looking to explore the world of chocolate making and develop their skills over time.
  • Question: Can I use the Goldbaking mold for making hard candy?

    Answer: The Goldbaking Plain Bar Chocolate Mold is not recommended for making hard candy, as the high temperatures required for hard candy can damage the mold. It is primarily designed for chocolate and softer confections. For hard candy, consider using molds specifically designed to withstand higher temperatures. This consideration allows you to get the most from your baking tools while ensuring excellent results in your chocolate endeavors.
  • Question: Where can I buy Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold in Pakistan?

    Answer: You can purchase the Goldbaking Plain Bar Chocolate Mold Polycarbonate Candy Bar Mold from Ubuy in Pakistan. Ubuy offers a wide selection of kitchen and baking supplies, ensuring that you can find the perfect tools for your chocolate making needs. With options for various types of molds and accessories, Ubuy is a reliable choice for maximizing your confectionery creativity.

Goldbaking Chocolate Molds B07B63HZPX Editorial Review

The Goldbaking Plain Bar Chocolate Mold has garnered a largely positive reception among customers, especially those with some level of expertise in chocolate making. Users frequently praise the mold for its professional quality and robust Construction, which allows for easy chocolate release and cleaning. A significant number of reviews emphasize that success with the mold heavily relies on proper tempering of chocolate; many negative experiences from users appear to stem from user error rather than flaws in the mold itself. Cacao growers and professional pastry chefs have particularly endorsed the product, citing its durability and the aesthetic appeal of the finished chocolate bars. The mold is recognized for producing bars with a nice finish and holding up well over time. However, there are a few caveats noted by customers, including inConsistencies in the sizing of the chocolate bars produced, which may be smaller than advertised, leading to disappointment for some users who expect a specific weight. Overall, the Goldbaking Plain Bar Chocolate Mold is highly regarded for its performance and ease of use among those who understand the intricacies of chocolate tempering, but potential buyers are advised to Consider their skill level and chocolate quality before making a purchase to avoid dissatisfaction. **

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Pros

  • Professional quality and sturdy Construction
  • Easy release of chocolate bars
  • Simple to clean (with proper use)
  • Good aesthetic finish on the chocolate
  • Durable and long-lasting

Cons

  • Requires proper tempering of chocolate; otherwise, it can lead to poor results

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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PKR 6672

Order now and get it around Saturday, August 22

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Features & Benefits

  • Polycarbonate candy bar mold
  • Size of the mold: 27.5x13.5x2.4cm=10.8*5.3*0.9inch
  • Size of chocolate: 11.7*4.8*0.55cm=4.6*1.9*0.2inch
  • Weight of mold: 320g
  • Weight of chocolate: about 40g
  • Important use tips: gently tapping the mold and chilling sufficiently are necessary to release chocolates

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