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Vanilla Products USA is a brand that specializes in the supply of pure, organic vanilla beans, extract, powder, and paste sourced directly from Madagascar.
- Founded in 2015 in Texas, USA by David and Tracey Hinson
- Started as a family business in their kitchen
- Focused on importing and selling certified organic vanilla products from Madagascar
- Today, they work with farmers in Madagascar ensuring fair trade and organic practices
- Their products are now sold in many specialty stores and online retailers around the world
Founded in 1907, this brand offers a wide variety of vanilla products in the US, including pure extracts, organic extracts, and vanilla paste.
An American chain of retail stores that offers a variety of spices, including vanilla products such as vanilla extract and vanilla beans.
A brand that specializes in vanilla extract, paste, and powder made from premium vanilla beans sourced from around the world.
Made with Grade A vanilla beans from Madagascar, this extract is known for its rich, creamy, and sweet flavor that can be used in desserts, cakes, and other baked goods.
These dried, plump, and fragrant vanilla beans are certified organic and come from small farmers in Madagascar. They can be used in a variety of recipes and dishes that require the aromatic flavor of vanilla.
This powder is made by grinding dried vanilla beans and is perfect for adding flavor to coffee, smoothies, and various recipes. It is also organic and has a long shelf life.
Yes, the vanilla beans sold by Vanilla Products USA are certified organic by the USDA and come from small farmers in Madagascar who use organic and sustainable practices.
Their products can be bought from their official website, specialty stores, and online retailers such as Amazon.
Their vanilla extract can last for years thanks to its high alcohol content, but it is recommended to use within 2-3 years for the best flavor and quality.
No, their vanilla extract is made from pure vanilla beans and alcohol. There are no added preservatives, colors, or flavors.
Vanilla extract is made by soaking vanilla beans in alcohol, while vanilla paste is made by combining vanilla extract with ground vanilla beans and a thickener such as sugar or corn syrup. Vanilla paste has a thicker consistency than extract and retains more of the bean's natural flavors and aromas.
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