Yemen Sidr Honey is a high-quality, organic honey produced in the Hadramaut region of Yemen. It is known for its distinct flavor and potent medicinal properties.
The Honey has been produced in Hadramaut for thousands of years
It is highly valued in Yemen for its medicinal properties
It has gained popularity outside Yemen in recent years due to its unique flavor and health benefits
A type of honey produced in New Zealand and known for its antibacterial properties.
A mild, sweet honey that is great for cooking and baking.
A popular honey in Europe, known for its calming and anti-inflammatory properties.
A pure, raw honey that is unprocessed and free from additives.
A comb of beeswax filled with pure, raw Yemen Sidr Honey.
A creamy, nutrient-rich substance produced by bees that are fed Yemen Sidr Honey.
Yemen Sidr Honey is a high-quality, organic honey produced in Yemen. It is special because it is produced from the nectar of the Sidr tree, which gives it a unique flavor profile and potent medicinal properties.
Yemen Sidr Honey is produced by bees that collect nectar from the flowers of the Sidr tree. The honey is harvested by beekeepers who extract it from the comb and then filter and jar it.
Yemen Sidr Honey is known for its antibacterial, antimicrobial, and anti-inflammatory properties. It has been used to treat a variety of ailments, including sore throat, digestive issues, and skin conditions.
Yes, Yemen Sidr Honey is safe to consume as long as it is purchased from a reputable source and not adulterated with other substances. It is also not recommended for infants under the age of one.
Yemen Sidr Honey should be stored in a cool, dry place away from direct sunlight. It may crystallize over time, but this is normal and does not affect the quality of the honey.