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Yupik Organic Kamut Grains, 2.2 lb (35.2 oz), Non-GMO, Vegan, Kosher, Raw Whole Grains, Khorasan Wheat, Nutty Flavor, Source of Fiber & Iron, Ideal for Cooking & Sprouting
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Yupik Organic Kamut Grains, 2.2 lb (35.2 oz), Non-GMO, Vegan, Kosher, Raw Whole Grains, Khorasan Wheat, Nutty Flavor, Source of Fiber & Iron, Ideal for Cooking & Sprouting
Yupik organic kamet grain is an ancient type of wheat grain that provides a nutty, buttery and rich flavor when cooked. It's a good source of fiber and protein. Add it to baking, pancakes, waffles and cereal for added texture and nutty flavor.
Yupik Organic Kamut Grains, 2.2 lb (35.2 oz), Non-GMO, Vegan, Kosher, Raw Whole Grains, Khorasan Wheat, Nutty Flavor, Source of Fiber & Iron, Ideal for Cooking & Sprouting
Item #: 39615166

Yupik Organic Kamut Grains, 2.2 lb (35.2 oz), Non-GMO, Vegan, Kosher, Raw Whole Grains, Khorasan Wheat, Nutty Flavor, Source of Fiber & Iron, Ideal

Item #: 39615166

PKR 6672

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Yupik organic kamet grain is an ancient type of wheat grain that provides a nutty, buttery and rich flavor when cooked. It's a good source of fiber and protein. Add it to baking, pancakes, waffles and cereal for added texture and nutty flavor.
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What Stands Out

Organic Ingredients
Made from 100% organic kamut, these flakes ensure a healthy option for health-conscious consumers seeking non-GMO and kosher products.
Nutrient-Rich
Packed with fiber and iron, these flakes support digestive health and provide essential nutrients, making them an excellent choice for balanced diets.
Versatile Use
Ideal for cooking and baking, these lightly roasted flakes can enhance various recipes, appealing to diverse culinary needs and preferences.

Product Details

Discover the nutritious Yupik Organic Kamut Grains at Ubuy Pakistan. Shop now to enjoy the goodness of these vegan, gluten-free, and non-GMO grains.
  • Yupik Organic Kamut Grains, 2.2 lb
  • Good source of fiber and protein
  • Non-GMO, Vegan, Gluten-Free
  • Add to baking, pancakes, waffles and cereal for added texture and nutty flavor
  • Certified: organic and Kosher
  • Nutty, buttery and rich flavor when cooked
Package Dimensions 11.69 x 7.64 x 3.35 inches (29.7 x 19.4 x 8.5 cm); 0.3 ounces (8.51 grams)
UPC 805509003299
Manufacturer Tootsi Impex Inc.
Units 35.2 Ounce
Brand NameYupik
Diet TypeKosher, Vegan, Vegetarian
Serving Range30-35
Item FormGrain
SpecialtyKosher, Natural, Organic, Vegetarian
Coin Variety 1Organic
Vitamins And Minerals1, 120, 5 Milligrams
Allergen InformationWheat
Protein5 Grams
Global Trade Identification Number00805509003299
Part NumberB07TTNDCDK
Item Type NameOrganic Kamut Grains
Container TypePouch
Flavorkamet grain
CuisineMiddle Eastern or Mediterranean
Number of Items1
Unit Count35.2 Ounce
Item Weight0.02 Pounds (10 grams)
Item Package Quantity1
Item Package Weight1.03 Kilograms
Size2.2 Pound (Pack of 1)
Item Length DescriptionLong

Who Should Buy?

Suitable For
  • Health-Conscious Consumers

    These flakes are rich in fiber and iron, suitable for those prioritizing healthy eating.

  • Baking Enthusiasts

    Ideal for adding texture and nutrition to baked goods and other recipes, perfect for home bakers.

  • Vegetarian and Vegan Diets

    Being vegan and Kosher certified makes it suitable for those following plant-based diets.

Not Suitable For
  • Gluten Sensitivities

    Contains gluten, making it unsuitable for those with celiac disease or gluten intolerances.

Product Description

Yupik Organic Kamut Grains, 2.2 lb (35.2 oz), Non-GMO, Vegan, Kosher, Raw Whole Grains, Khorasan Wheat, Nutty Flavor, Source of Fiber & Iron, Ideal for Cooking & Sprouting

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: What are Yupik Organic Kamut Grains?

    Answer: Yupik Organic Kamut Grains are a type of whole grain derived from Khorasan wheat, known for their nutty flavor and chewy texture. They are certified organic, non-GMO, vegan, and kosher, making them a wholesome choice for various diets. These grains are an excellent source of fiber and iron, which contributes to a balanced nutrition. You can use them in salads, soups, or baking, adding both texture and nutritional value to your meals.
  • Question: What are the health benefits of Kamut grains?

    Answer: Kamut grains are rich in protein, fiber, and essential nutrients like iron and magnesium, promoting digestive health and maintaining energy levels. Their high fiber content supports a healthy gut and can help with weight management. Additionally, they contain antioxidants, which may contribute to overall well-being. Integrating Kamut into your diet can also improve heart health and aid in blood sugar stabilization, making them a smart addition to hearty salads or as a base for grain bowls.
  • Question: How do I cook Kamut grains?

    Answer: Cooking Kamut grains involves rinsing them thoroughly and then boiling them in a pot with water or broth. The typical ratio is 1 cup of grains to about 2.5 cups of liquid, simmering for approximately 50-60 minutes until tender. It’s important to soak the grains overnight to reduce cooking time and enhance digestibility. Deliciously versatile, Kamut can be served as a side dish, incorporated into soups, or used as a base for grain salads.
  • Question: Can I use Kamut grains in baking?

    Answer: Absolutely! Kamut grains can be milled into flour or added directly to baked goods for added nutty flavor and texture. Kamut flour is excellent for making breads, muffins, or pancakes. Since it has a slightly different gluten structure, you may need to adjust liquid ratios in your recipes. These grains can also be used in combination with other flours to enrich your baked products with additional nutrients while maintaining a delicious taste.
  • Question: Are Yupik Organic Kamut Grains gluten-free?

    Answer: No, Yupik Organic Kamut Grains are not gluten-free as Kamut is a type of wheat. Therefore, they are unsuitable for individuals with celiac disease or gluten intolerance. However, they can be a nutritious option for those who can tolerate gluten and are looking to add whole grains to their diet. For gluten-free alternatives, consider options like quinoa or brown rice for similar nutritional benefits without the gluten.
  • Question: What makes Yupik Organic Kamut Grains different from regular wheat?

    Answer: Yupik Organic Kamut Grains are distinct from regular wheat due to their ancient lineage and higher nutritional content. Kamut is often praised for its rich flavor and texture as well as its higher levels of protein, fatty acids, and vitamins. Moreover, it undergoes less processing, retaining more of its natural nutrients. This makes Kamut a unique and beneficial alternative for those seeking variety in whole grains.
  • Question: How should I store Kamut grains?

    Answer: To maintain the freshness of Yupik Organic Kamut Grains, store them in a cool, dry place in an airtight container. This helps prevent moisture absorption and pest infestations. Under optimal conditions, they can last for several months or even longer. For extended storage, consider keeping them in the refrigerator or freezer, which can significantly extend their shelf life while retaining their flavor and nutritional benefits.
  • Question: Are Yupik Organic Kamut Grains suitable for vegans?

    Answer: Yes, Yupik Organic Kamut Grains are entirely vegan as they are a plant-based food. They serve as a nutritious source of protein and fiber, making them ideal for those following a vegan diet. Their versatility allows you to incorporate them into various dishes, such as grain bowls, veggie burgers, or as a hearty salad base, providing essential nutrients for a balanced vegan lifestyle.
  • Question: What is the nutty flavor profile of Kamut grains like?

    Answer: Kamut grains have a rich, buttery taste that’s slightly sweet and nutty, making them distinct from other grains. This flavor profile pairs well with both savory and sweet dishes. You can use them in pilafs, integrate them into casseroles, or even mix them into breakfast bowls with fruits and nuts for added texture and flavor. Their unique taste enhances any meal they accompany, making them a delightful addition to your pantry.
  • Question: Where can I buy Yupik Organic Kamut Grains?

    Answer: You can purchase Yupik Organic Kamut Grains from Ubuy in Pakistan. Ubuy offers a reliable shopping experience and provides various options for organic and healthy food products, including Kamut grains. Simply visit their website, browse through the available selection, and add them to your cart for a convenient shopping experience.

Yupik Wheat Berries Editorial Review

In summary, Yupik Organic Kamut is sourced from Canada, is non-GMO, and vegan. It is a whole grain that takes longer to cook, but can be used in a grinder to make flour for baking. It is not gluten-free, and some customers have had success sprouting with it. Overall, customers have expressed satisfaction with the product, though a few have noted supply issues or unexpected bugs in the product.

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Pros

  • Organic and non-GMO
  • Vegan-friendly
  • Cost-effective compared to some store-bought alternatives
  • Can be used to make flour for baking
  • Some customers have had success sprouting with it

Cons

  • Not gluten-free

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PKR 6672

Order now and get it around Wednesday, August 19

QTY:

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Features & Benefits

  • Ancient wheat grain with twice the size of modern wheat kernels
  • Nutty, buttery and rich flavor when cooked.
  • Good source of fiber and protein.
  • Add it to baking, pancakes, waffles and cereal for added texture and nutty flavor
  • Non-GMO, sulfite-free, vegetarian, vegan and all-natural.
  • Certified organic and kosher.

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